It's a good thing I like to cycle so much, because it seems that all of my blog posts are about eating. Tucson's culinary options are getting more and more mouth-watering (especially downtown) and my slowly-expanding waistline is beginning to prove it. I'd better ramp-up the miles on the bicycle if I plan to continue eating out like this!

My latest culinary venture was an evening meal at award-winning Janos Wilder's DOWNTOWN Kitchen + Cocktails. Tucked away on the east side of 6th Avenue, just south of Broadway Boulevard, DOWNTOWN Kitchen + Cocktails is something you really don't want to miss.

We showed up for a friend's birthday, and I was immediately struck by the great atmosphere. It's definitely urban-trendy but not too over-the-top. I was told that they're also known for their fantastic drink menu and that is not an exaggeration. If I had sampled all of the drinks that appealed to me, my poor liver would have been pickled quite quickly. Despite the temptation to be carried home because of over-indulgence, I stuck with a pre-dinner cocktail entitled "South 6th", which was a taste-explosion of Gin, cucumber, basil, simple syrup, and homemade ginger beer.

I had a very difficult time choosing my dinner entrée, but settled on the Coffee BBQ Beef Brisket, which was served with green chile grit cakes, sautéed greens and cucumber sambal. I don't even know what half of those words mean, but they certainly proved why Janos is award-winning. It was simply delicious, along with a glass of great red wine. My wife went with the Chicken Ras al Hanout and we both were equally impressed with her choice. I really don't think you can pick anything bad off this menu, though if you're a picky eater you may struggle a bit. No generic cheeseburger with fries will be found here.

Our particular waitress was attentive but a bit "distant" acting at times. I can't say that I would complain about the service, because she was around and making sure we were comfortable, but I just felt she was rather indifferent and odd-acting. Maybe she was having an off-night. On the other hand, Janos himself came by, and we were impressed with obvious passion for presenting a good meal.

I should mention that Downtown Kitchen + Cocktails has a few great events, including weekly Tuesday wine tastings, and a great "Summer Menu Around the Globe" which is a location-specific menu. Food inspired by Hanoi, Barcelona, and Tokyo are just a few examples.

As we were winding down our dinner, a band was beginning to set up, which is part of their "After Dark" live music and specials. Although we didn't stick around (my food-coma was setting in), I certainly plan on heading back, listening to some good music, and enjoying a couple more of those interesting cocktails. I've promised my liver I won't overdo it.

All in all, the experience was a very good one, with the exception being a slightly odd-acting but nevertheless attentive waitress. I'm adding this to my list of downtown restaurants to bring visitors to, because it certainly is a gem for both downtown and Tucson in general.

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