There are festivals and then there is the annual Agave Heritage Festival, which is in a category of its own! The enriching and interactive four-day event dedicated to agave and the Southwest’s relationship to Mexico and the great Sonoran Desert region offers a unique perspective into the flavors…
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It’s an event that made its debut in 2022 and spans across multiple culinary scenes in the U.S., Mexico, and Italy. The nonprofit Tucson City of Gastronomy (TCoG) now hosts the annual international Pueblos Del Maíz festival, which celebrates the gastronomies, histories, and food cultures of maíz…
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Celebrating Artistry and Local Flavors For more than 50 years now, this family-friendly tradition has brought over 350,000 people to the Old Pueblo. The fair offers something for everyone of all ages, hosting artists from around the world, live entertainment, and local and regional food like…
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Every January, the Tucson Gem Show transforms the city into a dazzling showcase of precious stones, minerals, and diverse cultural experiences. Renowned globally, this annual extravaganza draws gem-loving enthusiasts, collectors, and curious souls alike. But the Gem Show isn't just an event, it's a…
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Tucson's culinary landscape is celebrated for its vibrant and diverse food scene, and one dish that truly shines in the city's culinary tapestry is the humble yet delicious taco. With an array of flavors, influences, and styles, Tucson's taco offerings are a gastronomic adventure waiting to be…
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Our culture is vibrant, the flavors are always sizzlin', and taste buds are unquestionably treated 365 days a year. Then, when Sonoran Restaurant Week rolls around in September each year, the 10-day city-wide event shines an added light on dozens of restaurants and the customized menus they put on…
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