Phone: (520) 299-1540
Contigo’s menu chooses among the best heirloom recipes of South America and Spain. It’s a menu that combines vibrant flavors of chiles, tomato and garlic with the exotic ginger, coconut and herbs. Each dish is anchored by the freshest seafood, grass-fed beef and free range chicken. And we never forget made-from-scratch rice and beans.
Our recipes are authentic, true to their source. When we add something new to our menu, we always talk about our favorite thing to eat…what Mom used to serve for dinner or how a favorite dish in our grandmother’s kitchen smelled just right. We look for ingredients from here and abroad.
Contigo isn’t bent on creating a fusion cuisine- it’s making the most delicious dishes we know how based on the recipes we learned when we were young. And our complex, multi-layered flavors leave diners surprised, delighted and always wanting more.
- #64 of 2,326 Places to Eat in Tucson
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Tapas, sangria and paella on the beautiful outdoor patio ❤
My brother held his wedding rehearsa dinner at contigo on the patio. My parents hosted and everyone was welcome to enjoy the open bar, the tapas (there were 4-5) and paella for dinner (chicjen...
On the premises of La Paloma (Westin) Golf Resort in Tucson, Contigo offers a delightful melange of Spanish and Latin American cuisines. The unassuming atmosphere and top-notch service make for a...
Both the bar and the dining area are very loud and it's hard to talk over the noise. The food is average, nothing special.