Tucson, AZ — Tucson Foodie announces the return of the 8th Annual Sonoran Restaurant Week, taking place September 4–13, 2026. Presented by Visit Tucson, Treasury 1929, Don Julio, and Rombauer Vineyards, the 10-day culinary celebration showcases Tucson's dining scene with exclusive prix fixe menus and special one-night-only dining experiences.
Throughout Sonoran Restaurant Week, participating restaurants will offer fixed-price menus at $15, $25, $35, $45, or $55 per person—each priced at least 20% below the regular menu value (tax, gratuity, beverages, and optional add-ons are not included). At the discretion of each restaurant. some menus for two will be offered and some may include beverages.
The celebration kicks off with the Sonoran Restaurant Week Kick-off Party hosted by The Treasury 1929 on August 31st from 6-8 pm. Originally opened as a bank in 1929, the beautifully restored historic downtown venue is now one of Tucson's premier event spaces. Event tickets will include two complimentary cocktails, signature bites from The Treasury 1929, and a live DJ and more. Ticket pricing and additional details will be announced soon at https://SRWKickoffParty.eventbrite.com.
Additional one-night-only collaborative dinners featuring local chefs and special guest experiences will take place throughout the 10-day event. More information on these exclusive dinners will be released in the coming weeks.
Beginning in mid-August, diners can view menus, make reservations, purchase tickets for special events, and use the interactive restaurant map at https://tucsonfoodie.com/srw. New menus and participating restaurants will continue to be added daily leading up to the event kick-off on September 4th.
Sonoran Restaurant Week is an ideal opportunity to discover new restaurants, revisit local favorites, and experience the rich flavors that make Southern Arizona one of the country's most exciting culinary destinations.
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